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Bacon Baked Beans

Here's how you make Bacon Baked Beans
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  • Servings: 9
  • Prep: 15m
  • Cook: 35-40m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 3 to 4 cans (48 to 64 ounces) baked beans (16-oz each can) baked beans
  • 1 large yellow onion (chopped1 teaspoon garlic powder
  • 1/3 to 1/2 cup brown sugar (lightly packed)
  • 1/4 cup ketchup
  • 1/4 cup barbecue sauce
  • 2 teaspoon garlic powder
  • 1 to 2 tablespoons honey
  • 1 to 2 teaspoons Dijon mustard
  • 1/2 pound sliced bacon (uncooked)
  • Salt, pepper, to taste
  • Cayenne pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all the beans in a bowl, add chopped onions, brown sugar, ketchup, barbecue sauce, garlic powder, honey, dijon mustard, salt, pepper & cayenne; mix well. Transfer mixture to greased baking dish. Lay the uncooked bacon across the top of the beans.

  • Step 2: Bake 350F for 35-40 minutes until beans are bubbling and bacon is done.

We hope you enjoy this recipe!

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