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Sweet & Sour Hamburger Casserole

Here's how you make Sweet & Sour Hamburger Casserole
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  • Servings: 7
  • Prep: 20m
  • Cook: 30-45m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 pound lean ground beef
  • 2 teaspoons chili powder
  • 1 1/2 teaspoons dried oregano
  • Salt & Pepper to taste
  • 3 cups cooked rice ( basmati rice or other long grain rice)
  • 1 can (10 ounce) mushrooms (stems & pieces)
  • 1 cup green bell pepper, thinly sliced
  • 1 cup chopped yellow onion
  • FOR SAUCE
  • 3/4 cup granulated sugar
  • 2 tablespoons granulated sugar
  • 1/3 cup cornstarch
  • 2 1/2 cups cold water
  • 1/3 cup white vinegar
  • 1/2 cup ketchup
  • Salt & pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown the beef. Add chili powder, oregano, salt & pepper.

  • Step 2: In a 3 quart casserole layer the beef, then the onions, peppers, mushrooms, ending up with the rice.

  • Step 3: Set aside and make the sauce.

  • Step 4: In a saucepan combine sugar, and cornstarch. Stir in the water, vinegar ketchup salt & pepper. Bring to a boil stirring..Continue boiling for 2 minutes until thickened.

  • Step 5: Pour sauce over the layered ingredients.

  • Step 6: Bake in 350 oven uncovered for 30-45 minutes or until heated through.

We hope you enjoy this recipe!

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