Ingredients
- 1 1/2 pounds boneless skinless chicken breast (or thigh)
- 2 tablespoons oil (avocado oil)
- 1/2 cup orange juice
- 1/3 cup liquid aminos (coconut)
- 1/4 cup bourbon
- 1 tablespoons soy sauce
- 2 tablespoons ketchup
- 1 tablespoon coconut (or brown sugar)
- 1 tablespoon rice vinegar
- 1 tablespoon fresh ground ginger
- 1/2 to 1 teaspoon crushed red pepper
- 1/4 teaspoon granulated garlic
How to Make
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Step 1: Cut chicken into strips or chunks and lightly brown in oil over med-high heat.
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Step 2: Mix together the next 10 ingredients (I use a shaker cup)
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Step 3: When the chicken starts to brown a bit, pour in sauce and turn up the heat.
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Step 4: When the sauce has come to a boil, turn down and simmer for about 20 minutes until sauce thickens and meat is cooked through.
We hope you enjoy this recipe!
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