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Dates Stuffed with Pecans

Here's how you make Dates Stuffed with Pecans
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  • Servings: 1
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • Use as many dates and pecans as you like (the same amount of each) and use 1 teaspoon cream cheese for each
  • Dates (Majool dates whole, split halfway through)
  • Pecan nuts
  • Cream cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Open dates and fill each with 1 teaspoon cream cheese; press a whole pecan in to cover opening.

  • Step 2: Decorate a cheese tray or sandwich tray with them.

We hope you enjoy this recipe!

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