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Italian Potato Salad

Here's how you make Italian Potato Salad
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  • Servings: 4
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/2 pound potatoes (new potatoes, about 8, oven roasted, sliced thin)
  • 1/4 cup yellow onion, finely diced
  • 1/4 cup celery, finely diced
  • 1/4 cup red bell pepper, finely diced
  • 1/4 cup pickles, finely diced (bread and butter pickles)
  • 1 teaspoon lemon juice
  • 1 teaspoon parsley, minced
  • 1 teaspoon salt
  • 1/2 teaspoon pepper, to taste
  • 1/4 cup mayonnaise
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all the ingredients together in a serving bowl. Cover and chill until dinner time.

We hope you enjoy this recipe!

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