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Asian Cucumber Garlic Salad

Here's how you make Asian Cucumber Garlic Salad
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  • Servings: 3
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 6 ounces cucumber (1/2 English cucumber)
  • 1 small garlic clove
  • 1 green onion, minced
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon chicken bouillon granules
  • 1/4 teaspoon sesame oil
  • 1/4 teaspoon minced ginger (jarred)
  • Pinch hot pepper flakes
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Slice the cucumber into thin rounds and mix with the remaining ingredients.

  • Step 2: Refrigerate for at least one hour before serving.

  • Step 3: Enjoy!

We hope you enjoy this recipe!

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