Back to Recipe

Crispy Baked Parmesan Soybeans

Here's how you make Crispy Baked Parmesan Soybeans
Pause Continue Reading
  • Servings: 3
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1 package (12 ounce) frozen edamame (shelled green soybeans)
  • 2 to 3 tablespoons olive oil
  • 1/4 to 1/3 cup Parmesan cheese, grated
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat the oven to 400 degrees F (200 degrees C). Place the edamame into a colander and rinse under cold water to thaw. Drain. Pat dry with paper towels.

  • Step 2: Spread the edamame beans into the bottom of a 9x13 inch baking dish. Drizzle with olive oil. Season with salt and pepper. Sprinkle cheese over the top.

  • Step 3: Bake in the preheated oven until the cheese is crispy and golden, about 15 minutes.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.