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Shrimp With Cilanto & Lime

Here's how you make Shrimp With Cilanto & Lime
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  • Servings: 4
  • Prep: 15m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 3/4 pounds shrimp (large shrimp, peeled and deveined)
  • 2 tablespoons fresh lime juice
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground ginger
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1/4 cup fresh cilantro, chopped
  • 1 teaspoon lime zest
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine first 5 ingredients in a large bowl; toss well.

  • Step 2: Heat oil in a large nonstick skillet over medium-high heat.

  • Step 3: Add shrimp mixture, and saute' 4 minutes or until shrimp is done.

  • Step 4: Remove from heat; stir in cilantro and remaining ingredients.

We hope you enjoy this recipe!

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