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Chocolate Sauce (Microwave)

Here's how you make Chocolate Sauce (Microwave)
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  • Servings: 3
  • Prep: 3m
  • Cook: 3m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 200 grams chocolate (dark chocolate, broken into squares, must be good-quality) chocolate)
  • 1/2 cup thickened cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Note before starting: Keep removing sauce every 30 seconds, stir well with metal spoon before returning to microwave, sauce is ready when the chocolate melts, over cooking will siege the chocolate.

  • Step 2: To make sauce ~ Place the cream & chocolate in a microwave-safe bowl. Heat, uncovered, on Medium-High (650watts - 70%) for 2-3 minutes, removing sauce every 30 seconds and stirring well with a metal spoon.

  • Step 3: You may need 30 sec's or so more than above time stated, pending on your microwave.

We hope you enjoy this recipe!

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