Step 1: Preheat oven to 450 degrees.
Step 2: Mix together topping ingredients until mixture is crumbly and set aside.
Step 3: Pour apple pie filling in the frozen pie crust and sprinkle topping ingredients evenly over apple filling.
Step 4: Bake for 10 minutes at 450 degrees.
Step 5: Then reduce heat to 350 degrees and bake for 50 minutes or until crumble topping is golden brown and filling is bubbly.
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