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Elvis Presleys Burnt Bacon & Mustard On Toasted Rye

Here's how you make Elvis Presleys Burnt Bacon & Mustard On Toasted Rye
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  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 6 ounces bacon slices (6 slices)
  • 2 (2 ounces) bread slices (rye bread)
  • 2 teaspoons prepared mustard
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Grill bacon until it is very well done.

  • Step 2: Drain on paper towel, and keep warm.

  • Step 3: Toast rye bread very dry.

  • Step 4: Spread with mustard.

  • Step 5: Top with bacon and remaining piece of toast.

  • Step 6: Cut in half, and serve immediately.

We hope you enjoy this recipe!

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