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Pumpkin Shell Casserole

Here's how you make Pumpkin Shell Casserole
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  • Servings: 6
  • Prep: 20m
  • Cook: 75m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 whole (5 to 8 pound pumpkin (1 small, about 7-inch diameter)
  • 2 cups chopped apples (peeled)
  • 1 cup raisins
  • 1 cup chopped pecans
  • 1 teaspoon lemon juice
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ground cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350°.

  • Step 2: Wash pumpkin and cut a lid in the top.

  • Step 3: Scrape out seeds and clean.

  • Step 4: Combine remaining ingredients in a mixing bowl and toss gently.

  • Step 5: Spoon mixture into pumpkin shell.

  • Step 6: Replace lid and place pumpkin on lightly greased cookie sheet.

  • Step 7: Bake for 1 hour and 15 minutes.

  • Step 8: Remove from oven.

  • Step 9: Top with sour cream if desired.

  • Step 10: May be served hot or cold.

We hope you enjoy this recipe!

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