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Peanut Butter Chocolate Oatmeal Bars

Here's how you make Peanut Butter Chocolate Oatmeal Bars
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  • Servings: 24
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 1 cup butter, softened (can use stick margarine, softened)
  • 1 cup brown sugar, well packed
  • 1 cup granulated sugar
  • 2 teaspoons vanilla
  • 2 large eggs
  • 1 1/4 cups peanut butter, creamy
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup quick cooking oats
  • 1 cup regular oats
  • 1 1/2 cups semi-sweet chocolate chips
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F (oven rack set to second-lowest position).

  • Step 2: Grease a 13 x 9-inch baking pan.

  • Step 3: In a large bowl using an electric mixer at medium speed cream butter with both sugars and vanilla; beat until no sugar granules remain (about 4 minutes).

  • Step 4: Add in peanut butter; beat until combined.

  • Step 5: Beat in eggs until well combined.

  • Step 6: In a small bowl combine flour with baking soda and oats then add to the creamed mixture then beat on low speed until combined (batter will be quite thick).

  • Step 7: Mix in chocolate chips.

  • Step 8: Transfer to prepared baking pan and spread out using a spoon.

  • Step 9: Bake for 22-25 minutes (do not overbake).

  • Step 10: Cool then cut into bars.

We hope you enjoy this recipe!

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