Ingredients
- 1 1/4 cups oats (quick cooking)
- 1 1/4 cups all purpose flour
- 1/2 cup brown sugar
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup butter (melted, or margarine, melted)
- 2 teaspoons vanilla extract
- 10 ounces strawberry jam (or the jam you prefer)
- 1/3 cup finely chopped walnuts
How to Make
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Step 1: Preheat oven to 350 degrees.
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Step 2: In a large bowl mix together the first 5 ingredients.
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Step 3: In a small bowl mix the melted butter and the vanilla,then add to the oatmeal mixture.
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Step 4: For the topping,take 1 cup of the mixture and set aside.
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Step 5: Press remaining oatmeal mixture into an 8 inch square baking which has been prepared with cooking spray.
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Step 6: Bake for 10 minutes,remove and cool for 5 minutes.
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Step 7: Spread jam over the crust to 1/2 inch of the edges.
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Step 8: Mix walnuts to reserved oatmeal mixture and crumble over jam.
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Step 9: Bake for another 25 minutes or until lightly browned.
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Step 10: Cool to room temperature and cut into 16 squares.
We hope you enjoy this recipe!
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