Ingredients
- 5 large eggs (hard boiled, about 1 cup chopped)
- 1/2 pound bacon (cooked and chopped)
- 1 package (2 pound) frozen peas
- 1 cup diced celery
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/4 cup green onions (chopped, green and white parts)
- 1/4 cup pickle relish
- 1/4 cup chopped bell pepper (red is best for color contrast, but Green works as well)
- 1 tablespoon granulated sugar
- 1 tablespoon yellow mustard
- 1 teaspoon salt
- 1/2 teaspoon pepper (to taste)
How to Make
-
Step 1: Prepare the Hard Cooked Eggs, peel Chop.
-
Step 2: Meanwhile, cook the bacon, then drain.
-
Step 3: Meanwhile, thaw the peas under running HOT water.
-
Step 4: Start chopping all the ingredients.
-
Step 5: Combine everything except the eggs and stir to mix.
-
Step 6: Next add the eggs and carefully fold to mix.
-
Step 7: Taste, add additional seasoning to taste.
-
Step 8: Serve Chilled.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.