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Chili Nachos

Here's how you make Chili Nachos
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  • Servings: 4
  • Prep: 10m
  • Cook: 2m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 4 cups tortilla chips (approximately)
  • 1 to 1 1/2 cups chili
  • 1 to 2 cups monterey jack cheese, shredded
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: On a platter, arrange sort of a single layer of tortilla chips.

  • Step 2: With a spoon, drop pieces of chili all over the tortillas (I try to get some on each chip) and sprinkle with some of the cheese; repeat layers and then microwave a couple of minutes till cheese melts and serve.

We hope you enjoy this recipe!

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