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Creamy Roasted Garlic Dressing

Here's how you make Creamy Roasted Garlic Dressing
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  • Servings: 4-8
  • Prep: 30-40m
  • Cook: 5m
    • The following recipe serves 4-8 people.

Ingredients

The ingredients are:
  • 1/2 cup mayonnaise
  • 1 head roasted garlic (see note below on how to roast garlic)
  • 3 tablespoons grated parmesan cheese
  • 2 tablespoons heavy cream
  • 1 tablespoon fresh lemon juice
  • Salt to taste
  • Pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Garlic ... Easy roasted garlic. Cut off the top of the garlic, just a small slice and drizzle with olive oil. About 1 teaspoon. Wrap in foil and put in a 400 degree oven for approximately 30-40 minutes until the garlic is tender and soft. Cool and then squeeze out the garlic in a small bowl or measuring cup.

  • Step 2: Dressing ... Add everything to the roasted garlic and mix well. I prefer to use a small tupperware container so I can just add everything, mix, seal and refrigerate. And when you are ready to serve the dressing, just shake and serve. Also, make ahead if possible, it saves time.

  • Step 3: Serve ... Serve with grilled romaine or your favorite greens and ENJOY!

We hope you enjoy this recipe!

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