Ingredients
- 1 can (8 ounce) refrigerated Crescent Dinner Rolls (8 ounces)
- 1 1/2 teaspoons garlic powder, or to taste
- 1 teaspoon oregano, or to taste
How to Make
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Step 1: Preheat oven to 375 degrees.
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Step 2: Place crescent roll dough on a lightly floured counter or cutting board,and
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Step 3: Seal all seams.
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Step 4: Divide dough into four rectangles(two wedges in each rectangle)
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Step 5: Place on a parchment lined medium sized cookie sheet.
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Step 6: Sprinkle dough with desired amount of seasonings.
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Step 7: Bake for 12 to 15 minutes or until lightly browned.
We hope you enjoy this recipe!
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