Step 1: Chop chicken breast into small 1/2" chunks.
Step 2: Combine 1 t. cajun seasoning,1 T. flour, paprika, cayenne, salt & pepper in small bowl.
Step 3: Add chicken to dry ingredients, tossing to combine.
Step 4: Add oil to small skillet, add chicken, cook 1-2 minute per side, set aside.
Step 5: In a very small bowl, mix mayonnaise, 1/4 teaspoons cajun spice, a dash or cayenne & paprika, spread equally on 6 1/2" fajita size whole wheat tortilla.
Step 6: Top with spinach, chicken,red onion & cilantro.
Step 7: Fold tortilla and seal with moisture from mayonnaise mixture.
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