Step 1: Preheat oven to 400°F.
Step 2: Lightly grease an 8 inch square pan or a 9 inch pie plate.
Step 3: Cook bacon until crisp; drain on paper towels; discard grease.
Step 4: Sprinkle bacon, cheese and onion into pan.
Step 5: Blend eggs, Bisquick, milk, pepper, dry mustard, dill weed and salt together until smooth.
Step 6: Pour mixture over top of bacon mixture.
Step 7: Bake until top is golden brown, and knife inserted comes out clean, about 30 minutes.
Step 8: Let stand 5 minutes before serving.
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