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Baked Onion Dip

Here's how you make Baked Onion Dip
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  • Servings: 12
  • Prep: 10m
  • Cook: 40m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 cup mayonnaise
  • 1 cup chopped sweet onion
  • 1 tablespoon grated Parmesan cheese
  • 1/4 teaspoon garlic, minced
  • 1 cup shredded Swiss cheese
  • 1 teaspoon chopped fresh parsley
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 325°F.

  • Step 2: In a bowl, combine mayonnaise, onion, Parmesan cheese and galic; stir in Swiss cheese.

  • Step 3: Spoon into a 1-quart baking dish.

  • Step 4: Bake, uncovered for 40 minutes.

  • Step 5: Sprinkle with parsley if desired.

  • Step 6: Serve in fondue pot or mini crock pot with cubed bread and/or crackers.

  • Step 7: Refrigerate any leftovers.

We hope you enjoy this recipe!

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