Ingredients
- 125 grams ham (chopped)
- 1 small yellow onion, finely chopped
- 180 grams grated tasty cheese (1 1/2 cups)
- 50 grams self-rising flour (1/3 cup)
- Salt & freshly ground pepper, to season
- 4 large eggs
- 1 1/2 cups milk (375 mL)
How to Make
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Step 1: Preheat oven to 200°C. Grease a 5 cup capacity pie dish.
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Step 2: Combine the ham, onion, cheese, flour, salt and pepper in a medium bowl. Scatter over base of dish.
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Step 3: Whisk eggs and milk together in a large jug and pour over ham mixture. Cook for about 40 minutes or until puffed and golden.
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Step 4: Cool slightly and serve warm or cold.
We hope you enjoy this recipe!
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