Ingredients
- 1 pound brown sugar (dark)
- 1/2 pound butter (salted butter, room temperature)
- 1 teaspoon ground nutmeg
- 1teaspoon ground cinnamon
- 1teaspoon ground cloves
- 1teaspoon ground cardamom
How to Make
-
Step 1: Put all ingredients in a food processor and run it until the mixture turns creamy. Fold it down once with a rubber spatula to make sure the spices are blended in, and run the food processor some more.
-
Step 2: Scoop the mixture into a plastic container, and refrigerate. It will keep for many months in the refrigerator, even though it contains butter.
-
TO MAKE DRINKS
-
Step 3: Fill a coffee mug half full of boiling water. Add 2 generous tablespoons of batter. Stir until the batter dissolves in the hot water. Add 3 oz dark rum. Stir and serve.
We hope you enjoy this recipe!
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.