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Alma's Macaroni Salad

Here's how you make Alma's Macaroni Salad
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  • Servings: 6
  • Prep: 1d
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound dry elbow macaroni
  • 2 tablespoons oil (vegetable oil)
  • 1/4 cup green bell peppers, diced
  • 1/4 cup celery, diced
  • 1/4 cup red onion, diced
  • 1 teaspoon celery salt
  • 1 teaspoon garlic powder
  • 2 tablespoons chopped parsley
  • 1/2 cup mayonnaise (it said 3 T mayo but picture is pretty mayonnaisy)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook macaroni in boiling salted water until tender, about 8 minutes.

  • Step 2: Drain and rinse with cold water.

  • Step 3: Drain again.

  • Step 4: Place macaroni in bowl and set aside to cool.

  • Step 5: Add vegetable oil to macaroni and toss.

  • Step 6: Add the rest of the ingredients and mix well.

  • Step 7: Chill and serve.

We hope you enjoy this recipe!

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