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Homemade Fajita Seasoning Mix

Here's how you make Homemade Fajita Seasoning Mix
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 4 teaspoons chili powder
  • 2 teaspoons salt
  • 2 teaspoons paprika
  • 2 teaspoons brown sugar
  • 1 teaspoon ground black pepper
  • 1 teaspoon onion powder
  • 2 teaspoons garlic powder
  • 1 teaspoon oregano (Mexican)
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients together in a bowl or an airtight container (stirring or shaking to combine).

  • Step 2: Store in airtight container in fridge or can freeze for longer storage time.

  • WHEN READY TO USE

  • Step 3: Use 2 teaspoons of seasoning for each pound of meat. (So, for two pounds of meat, use 4 teaspoons of seasoning). Rub seasoning onto meat pieces using your hands to adhere. Cook as desired (grill, sauté or broil).

We hope you enjoy this recipe!

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