Back to Recipe

Buckwheat Cakes, 1937

Here's how you make Buckwheat Cakes, 1937
Pause Continue Reading
  • Servings: 12
  • Prep: 9m
  • Cook: 5m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 cup buckwheat flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 1/2 tablespoon granulated sugar
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 tablespoon melted butter
  • 1 large egg
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Sift dry ingredients together. Combine with wet ingredients.

  • Step 2: Cook on hot greased griddle.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.