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Salmon Salad Marguerite

Here's how you make Salmon Salad Marguerite
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  • Servings: 2
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 can (6 1/2 ounce) salmon (or tuna)
  • 1 tablespoon salt (or to taste)
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped yellow onion
  • 1/2 cup chopped celery
  • 1/2 tablespoon pepper (or to taste)
  • 4 tablespoons mayonnaise
  • 2 tablespoons relish (india)
  • Lettuce leaf
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine salmon and salt in a large bowl.

  • Step 2: Mix in green pepper, onion, celery, pepper, mayonnaise and relish.

  • Step 3: Serve on a bed of lettuce.

We hope you enjoy this recipe!

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