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Gatlin Brothers Mexican Meatball Soup

Here's how you make Gatlin Brothers Mexican Meatball Soup
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  • Servings: 4
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • FOR THE MEATBALLS
  • 1 large egg
  • 1/4 cup cornmeal
  • 1/2 cup yellow onion, chopped
  • 1 can (4 ounce) green chilies, chopped (use 2oz here and 2 oz in soup)
  • 1 clove garlic minced
  • 1 pound ground beef
  • 1/2 teaspoon oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • FOR THE SOUP
  • 3 cup water
  • 1 can (16 ounce) diced tomatoes, undrained
  • 1 can (8 ounce) tomato sauce
  • 1/2 cup yellow onion, chopped
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon oregano
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 clove garlic, minced
  • 1 1/2 teaspoon chili powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Bring soup to a boil by adding all ingredients.

  • Step 2: Meanwhile, mix meat ingredients. Using teaspoon, make 48 balls. Drop into boiling soup.

  • Step 3: Cover, reduce heat and simmer 30 minutes.

We hope you enjoy this recipe!

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