Ingredients
- 1 3/4 cups self-rising flour
- 4 tablespoons butter
- 1 tablespoons granulated sugar
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1 tablespoon molasses
- 1/4 cup buttermilk
How to Make
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Step 1: Preheat oven to 375° F.
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Step 2: Mix flour, sugar, cream of tartar, cinnamon, ginger. Cut in butter.
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Step 3: Mix molasses and milk together. Stir in enough milk into the flour mixture so the dough leaves the sides of the bowl.
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Step 4: Knead 10 times on lightly floured board.
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Step 5: Roll into 3/4 inch thickness in round and cut into triangle shapes.
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Step 6: Bake on greased cookie sheet for 10-13 minutes.
We hope you enjoy this recipe!
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