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Pineapple-Cucumber Salsa Pico de Gallo

Here's how you make Pineapple-Cucumber Salsa Pico de Gallo
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  • Servings: 3
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1 cup pineapple, chopped (fresh)
  • 1 cup cucumber, chopped (English)
  • 1/2 cup orange sweet pepper, chopped
  • 1/2 cup red onion, peeled and chopped
  • 1/2 cup fresh cilantro. minced
  • 2 tablespoons fresh lime juice
  • 1 jalapeno pepper, seeded and finely chopped
  • 1/4 teaspoon ground cumin (or more, to taste)
  • Salt, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients in a bowl.

  • Step 2: Chill, covered, up to 24 hours.

We hope you enjoy this recipe!

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