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Topinky S Vejci (Eggs On Toast), Czech

Here's how you make Topinky S Vejci (Eggs On Toast), Czech
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  • Servings: 4
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/2 cup cheddar cheese, grated
  • 3 large eggs
  • Salt, to taste
  • 8 ounces bread slices (8 slices)
  • 2 tablespoons oil (vegetable oil)
  • Paprika, pinch (to taste)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a mixing bowl, beat the eggs.

  • Step 2: Add the shredded cheese and salt.

  • Step 3: Arrange the bread slices on a cookie sheet.

  • Step 4: Cover the bread slices evenly with the egg and cheese mixture.

  • Step 5: In a frying pan, heat the oil on medium heat.

  • Step 6: With a pancake turner or spatula, pick up the bread slices one at a time and flip them mixture down, into the oil.

  • Step 7: Fry the bread about 2 minutes, or until the eggs are cooked. Be careful not to burn.

  • Step 8: When ready to serve, sprinkle with paprika. Serve immediately

We hope you enjoy this recipe!

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