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Glazed Onions & Carrots

Here's how you make Glazed Onions & Carrots
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  • Servings: 4
  • Prep: 10m
  • Cook: 45m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3/4 pound carrots (4 carrots, sliced lengthwise)
  • 1 1/2 pounds yellow onions (3 yellow onions, sliced)
  • 1 cup brown sugar
  • 1/2 teaspoon salt
  • 1/2 cup butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Arrange carrots and onions in a pan.

  • Step 2: Sprinkle with brown sugar and salt.

  • Step 3: Dot with butter.

  • Step 4: Bake in a 350 degree Fahrenheit oven for 45 minutes.


We hope you enjoy this recipe!

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