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Sauerkraut Czech

Here's how you make Sauerkraut Czech
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  • Servings: 6
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 cup yellow onion, chopped
  • 1/4 cup oil
  • 1 tablespoon all-purpose flour
  • 1 jar (30 ounce) sauerkraut (it says 1 quart)
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon caraway seed
  • 1 (6 ounce) potato, grated
  • 1 cup water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute onion in oil or bacon grease. Add flour.

  • Step 2: Add sauerkraut, sugar, caraway seeds, grated potato, and water.

  • Step 3: Cook for 30 minutes on low. Watch carefully to prevent burning.

We hope you enjoy this recipe!

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