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Dees Hot Dog & Scrambled Eggs

Here's how you make Dees Hot Dog & Scrambled Eggs
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  • Servings: 3
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 1 shallot, minced
  • 2 ounces beef hot dogs (2 hot dogs, cut in coins)
  • 6 large eggs
  • Pepper, dash
  • 1/4 cup cheese, shredded (optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Fry shallot and hot dog coins until lightly browned.

  • Step 2: Add pepper.

  • Step 3: Pour in eggs that have been scrambled.

  • Step 4: If you want cheese in it, add it here.

  • Step 5: Stir until cooked.

We hope you enjoy this recipe!

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