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Kohlrabi Baked With Ham

Here's how you make Kohlrabi Baked With Ham
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  • Servings: 4
  • Prep: 10m
  • Cook: 45m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 2 1/2 to 2 3/4 pounds kohlrabi, diced (8 kohlrabi)
  • Salt and pepper
  • 1/2 pound ham (chopped)
  • 1 tablespoon minced parsley
  • 3 egg yolks
  • 1 cup cream
  • 2 tablespoons all-purpose flour
  • Mace (1 pinch)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt 6 tablespoons butter.

  • Step 2: Add kohlrabi and sauté 10 minutes.

  • Step 3: Grease baking dish with remaining butter.

  • Step 4: Put in layer of kohlrabi then layer of ham and parsley; season.

  • Step 5: Repeat layers.

  • Step 6: Ending with kohlrabi.

  • Step 7: Mix egg yolks in cream and flour seasonings.

  • Step 8: Pour over kohlrabi.

  • Step 9: Bake at 350° oven for about 30 minutes.

We hope you enjoy this recipe!

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