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Polka Dot Fudge

Here's how you make Polka Dot Fudge
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  • Servings: 6
  • Prep: 10m
  • Cook: 5m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2/3 cup evaporated milk
  • 1 2/3 cups granulated sugar
  • 1/2 teaspoon salt
  • 1 1/2 cups marshmallows (diced)
  • 1 1/2 cups chocolate chips
  • 1/2 cup nuts, chopped
  • 1/2 teaspoon mint extract
  • TOPPING
  • 1/2 cup pastel mint candy
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine milk sugar and salt in saucepan, cook and stirring constantly bring to a boil, cook 5 minutes ,stirring constantly remove from heat add marshmallows chips mint and nuts stir.

  • Step 2: Pour into greased 8x8 pan.

  • Step 3: Put mint candies on top.

  • Step 4: Press lightly into fudge

  • Step 5: Cool cut.

We hope you enjoy this recipe!

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