Back to Recipe

Maple Berry Pudding Cake

Here's how you make Maple Berry Pudding Cake
Pause Continue Reading
  • Servings: 9
  • Prep: 15m
  • Cook: 45m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • FIRST LAYER
  • 1 1/2 cups whole wheat flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup light brown sugar (or 1/4 cup Splenda brown sugar blend, I used the latter)
  • 1/2 cup 1% milk
  • 1/4 cup maple syrup (dark amber maple syrup, grade B)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 to 1 teaspoon maple flavoring (extract)
  • 4 tablespoons unsalted butter (melted)
  • 1 cup mixed berries (frozen)
  • SECOND LAYER
  • 1 cup light brown sugar (or 1/2 cup Splenda brown sugar blend, I used the latter)
  • 3 tablespoons cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1 3/4 cups hot water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350°F.

  • Step 2: First Layer: Whisk together the flour, baking powder, salt and brown sugar in a large bowl. Mix together milk, syrup, egg, vanilla, maple flavor and melted butter in a medium bowl. Pour liquid mixture into dry ingredients, stirring until evenly moistened. Stir in berries and spread batter into an 8x8 or 9x9 baking dish.

  • Step 3: Second Layer: Combine brown sugar, cornstarch and cinnamon in a bowl until thoroughly mixed. Sprinkle over the top of first layer. Place pan on middle rack in heated oven and slowly pour hot water over the batter.

  • Step 4: Bake for 45 minutes. *During baking the cake layer will rise to the top and a thin pudding layer will settle on the bottom.

  • Step 5: Remove from oven and serve warm from the pan with Cool Whip Lite, whipped cream or vanilla ice cream, if desired.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.