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Mrs. Brown's Chinese Noodle Salad

Here's how you make Mrs. Brown's Chinese Noodle Salad
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  • Servings: 10
  • Prep: 15m
  • Cook: 5m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1 (4 pound) napa cabbage (head)
  • 5 chopped green onions
  • 1/2 cup chopped green pepper
  • 2 ounces ramen noodles
  • 1 cup sunflower seeds
  • 1 tablespoon butter
  • 1/2 cup chopped cashews
  • 1 pound jicama
  • 1/2 cup mandarin orange (canned)
  • DRESSING
  • 1 cup oil
  • 1/2 cup granulated sugar
  • 1/2 cup cider vinegar
  • 1 tablespoon soy sauce
  • 1/2 teaspoon garlic powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cut and chop all vegetables.

  • Step 2: Peel jicama before chopping into small cubes.

  • Step 3: Brown sunflower seeds before adding in 1 tablespoon butter.

  • Step 4: Break up ramen small.

  • Step 5: Add oranges

  • Step 6: Mix in large bowl.

  • Step 7: Mix the dressing; pour over the salad and toss.

  • Step 8: Not as good next day--noodles get soggy.(someone liked it better the next day )

We hope you enjoy this recipe!

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