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The Best & Easiest Cobbler!

Here's how you make The Best & Easiest Cobbler!
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  • Servings: 12
  • Prep: 15m
  • Cook: 40m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 box (18.25 ounce) yellow cake mix
  • 1/3 cup butter
  • 2 large eggs
  • 1 can (29 ounce) sliced peaches (or fresh)
  • 8 ounces cream cheese
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • Vanilla ice cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: In a large bowl, combine cake mix, butter, and 1 egg. Mix ingredients with fork until crumbly. Separate 1/2 cup of crumble for topping.

  • Step 3: Spray a 9×13 glass dish with cooking spray. Using a spoon or your fingers, press remaining crumble into base of dish.

  • Step 4: Bake for 10 minutes. While crust bakes, chop the peaches into small, 1 inch pieces.

  • Step 5: In a small bowl, beat together cream cheese, sugar, 1 egg, and vanilla until creamy. Layer peaches on top of baked crust. Spread cream cheese mixture on top of peaches.

  • Step 6: Top with reserved crumbs and bake for 30 minutes. Allow to cool for 30 additional minutes. Serve with vanilla ice cream.

We hope you enjoy this recipe!

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