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Creamy Chicken Spread

Here's how you make Creamy Chicken Spread
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  • Servings: 12
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 1/2 cups chopped cooked chicken
  • 1 package (8 ounce) cream cheese (softened)
  • 1/2 cup chopped celery (chopped very finely)
  • 1/2 cup mayonnaise
  • 1 green onion, chopped (use white part only)
  • 1 teaspoon onion powder
  • 1/4 teaspoon garlic powder (can use a little more)
  • 1/4 teaspoon cayenne pepper, or adjust to heat level
  • 1/2 teaspoon seasoned salt, or to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all ingredients in a food processor; process until coarsely chopped (careful not to over process you want the spread to be a little chunky).

  • Step 2: Cover and refrigerate for at least 4 or more hours before using.

  • Step 3: Serve on crackers.

We hope you enjoy this recipe!

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