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Frozen Pudding Pops

Here's how you make Frozen Pudding Pops
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  • Servings: 6
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 cups milk
  • 1/4 cup heavy cream
  • 1 package (102 gram) instant pudding mix (4 serving size, your favourite)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the milk, cream and pudding mix in a blender until smooth and creamy.

  • Step 2: Pour into 6 (5 ounce) plastic disposable cups and let sit for 10 minutes..

  • Step 3: Place the cups in the freezer for an hour then add the popsicle sticks to the center of popsicles.

  • Step 4: Freeze the pops overnight.

  • Step 5: Enjoy

Tips & Variations

Don't forget the following tips and variations.
  • Plastic disposable cups
  • Popsicle sticks

We hope you enjoy this recipe!

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