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Stove Top Zucchini, Ham & Cheese Frittata

Here's how you make Stove Top Zucchini, Ham & Cheese Frittata
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  • Servings: 5
  • Prep: 15m
  • Cook: 12m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1 tablespoon Olive oil
  • 24 ounces zucchini (4 cups, chopped into 1/2 inch dice)
  • 1/2 cup sweet onion, finely chopped
  • 4 large eggs (whipped)
  • Salt & pepper to taste
  • 1 cup cheddar cheese, shredded
  • 1 cup chopped ham
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat the olive oil in a large skillet.

  • Step 2: Saute chopped onions for 4 minutes.

  • Step 3: Add zucchini to the pan.

  • Step 4: Stir fry for 2 minutes.

  • Step 5: Remove onions & zuke from the pan and wipe the pan clean.

  • Step 6: Add the cheese, ham salt & pepper to the beaten eggs.

  • Step 7: Lightly spray the pan with oil.

  • Step 8: Heat on medium high.

  • Step 9: Return the onions & zucchini to the pan.

  • Step 10: Pour in the egg mixture.

  • Step 11: Cover the pan.

  • Step 12: Allow the mixture to settle lifting the edge and letting the uncooked egg run under.

  • Step 13: Continue cooking until the egg is firm.

  • Step 14: Serve & I hope, enjoy.

Tips & Variations

Don't forget the following tips and variations.
  • Large skillet with a lid

We hope you enjoy this recipe!

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