Back to Recipe

Carrot Salad

Here's how you make Carrot Salad
Pause Continue Reading
  • Servings: 4
  • Prep: 10m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 9 ounces carrots (3 carrots, scraped and finely grated)
  • 125 grams shredded coconut
  • 3 tablespoons poppy seeds
  • 2.6 ounces currants (1/2 cup)
  • 2.6 ounces cashew nuts (1/2 cup, chopped)
  • 1/4 cup lemon juice
  • 1/2 cup oil
  • 1 teaspoon mild curry powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place carrots, coconut, poppy seeds, currants and cashews in a salad or serving bowl.

  • Step 2: Whisk together the lemon juice, oil and curry powder. Tip over salad and toss well.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.