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Honduran Rice

Here's how you make Honduran Rice
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  • Servings: 8
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 3 tablespoons oil
  • 16 ounces dry rice (2 cups, dry)
  • 1 clove garlic , mashed
  • 4 ounces yellow onion (1/2 cup, diced)
  • 1/2 cup tomato, diced
  • 3 cups water (boiling)
  • 3 chicken bouillon cubes , i used 1 myself
  • 1 teaspoon garlic powder
  • 1 teaspoon cilantro, dry
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil. add onion, rice, tomato and garlic; cook until rice is lightly browned.

  • Step 2: Add water, bouillon and seasonings, stir well, bring to a boil.

  • Step 3: Tilt lid on pan to vent, simmer on low about 20 minutes, don't stir while cooking.

We hope you enjoy this recipe!

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