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Amish Frosted Banana Bars

Here's how you make Amish Frosted Banana Bars
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  • Servings: 6
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 2 cup granulated sugar
  • 3 large eggs
  • 1 1/2 cups mashed bananas (ripe)
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • Salt, pinch
  • 1 teaspoon vinegar
  • FROSTING
  • 1/2 cup butter
  • 1 package (8 ounce) cream cheese (softened)
  • 4 cups powdered sugar
  • 2 teaspoons vanilla extract
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cream butter and sugar. Beat in eggs, bananas, vinegar and vanilla.

  • Step 2: To creamed mixture, add dry ingredients; mix well.

  • Step 3: Pour into greased 9x15 cake pan.

  • Step 4: Bake at 350 for 25 minutes. Cool then frost.

  • FOR THE FROSTING

  • Step 5: Cream butter and cream cheese. Add sugar and vanilla, beat.

  • Step 6: Frost bars.

We hope you enjoy this recipe!

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