Ingredients
- 2 teaspoons oil
- 8 ounces yellow onion (sliced thin)
- 1 teaspoon sweet paprika
- 1 teaspoon curry
- 1 teaspoon ground caraway
- 1 pound boneless skinless chicken breast (sliced 1/2 inch thick)
- 2 teaspoons ground walnuts
- 2 teaspoons Worcestershire sauce
- 5 teaspoons ketchup
- 6 ounces bell pepper, sliced thin
- 1 chili pepper, sliced thin
- 6 ounces tomato, sliced thin
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon thyme (for flavoring and garnish)
- 1/2 pound mozzarella cheese
- 16 ounces French baguette bread sliced, (fried in oil)
How to Make
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Step 1: Fry the onions and bell peppers in the oil and as they brown add the red pepper, curry, and ground caraway.
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Step 2: Quickly mix or the pepper will get bitter.
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Step 3: Add the chicken, walnuts, ketchup, Worcestershire and chili peppers.
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Step 4: Cover again and cook for another 5 minutes.
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Step 5: Fry the slices lightly brushed in oil until browned.
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Step 6: Add the salt, pepper and thyme to the mixture to your taste.
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Step 7: Put the chicken mixture on the fried bread slices.
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Step 8: Add tomato, sprinkle with cheese, garnish with thyme.
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Step 9: Broil in the oven until the cheese melts.
We hope you enjoy this recipe!
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