Back to Recipe

Ďábelské Tousty Devils Toast, Czech

Here's how you make Ďábelské Tousty Devils Toast, Czech
Pause Continue Reading
  • Servings: 6
  • Prep: 30m
  • Cook: 35m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 teaspoons oil
  • 1 (8 ounce) yellow onion, sliced
  • 1 teaspoon sweet paprika
  • 1 teaspoon curry
  • 1 teaspoon ground caraway seed
  • 1/4 teaspoon cumin
  • 1 pound ground beef (or pork)
  • 1 cup beef broth
  • 2 teaspoons ground walnuts
  • 2 teaspoons Worcestershire sauce
  • 5 teaspoons ketchup
  • 1 chili pepper, minced (as to your taste)
  • 12 ounces potatoes (2 potatoes, grated)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon thyme (for flavouring and garnish)
  • 1/4 cup parmesan cheese, grated
  • 1 french baguette (16 ounces) bread (sliced, fried in oil, probably like a grilled cheese)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Fry the onions in the oil and as they brown add the red pepper, curry, and ground caraway.

  • Step 2: Quickly mix, or the pepper will get bitter, and add the ground meat.

  • Step 3: Add the broth and cover and cook for 20 minutes stirring.

  • Step 4: Add the walnuts, ketchup, worcestershire, chili peppers and grated raw potatoes. Cover again and cook for another 5 minutes.

  • Step 5: The toast. Add the salt, pepper and thyme to the mixture to your taste.

  • Step 6: Put the mixture on the fried bread slices, sprinkle with cheese,

  • Step 7: Garnish with thyme and broil it in the oven until the cheese melts.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.