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Zuring (Sorrel)

Here's how you make Zuring (Sorrel)
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  • Servings: 4
  • Prep: 5m
  • Cook: 10m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds sorrel
  • 3 tablespoons butter
  • 3 tablespoons granulated sugar
  • 2 tablespoons raisins
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Strip and wash sorrel.

  • Step 2: Cook in a saucepan with no additional water, until wilted.

  • Step 3: Drain, if necessary.

  • Step 4: Stir in butter and sugar and simmer a few minutes.

  • Step 5: Add raisins.


We hope you enjoy this recipe!

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