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Aspetsa (Greek Isles Seasoning)

Here's how you make Aspetsa (Greek Isles Seasoning)
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 7 tablespoons pepper (Aleppo pepper)
  • 1/4 cup dried oregano
  • 2 tablespoons fennel seeds (crushed or ground)
  • 2 tablespoons dried orange zest
  • 1 tablespoon dried basil
  • 1 tablespoon dried mint
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients.

  • Step 2: This will keep up to 6 months in a sealed jar in a cool dark place.

We hope you enjoy this recipe!

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