Back to Recipe

Chocolate Coffee Cake

Here's how you make Chocolate Coffee Cake
Pause Continue Reading
  • Servings: 6
  • Prep: 15m
  • Cook: 35m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 3/4 cups all-purpose flour
  • 2 cups granulated sugar
  • 3/4 cups unsweetened cocoa
  • 1 teaspoon salt
  • 2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 large eggs
  • 1 cup buttermilk
  • 1/2 cup oil
  • 1 teaspoon vanilla
  • 1 cup brewed coffee
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all dry ingredients in a large bowl.

  • Step 2: Add remaining ingredients. Beat with mixer for 2 minutes.

  • Step 3: Pour into two round greased and floured pans or one greased and floured rectangular pan. The batter will be very runny,

  • Step 4: Bake at 350 degrees for 35-40 minutes, just until a toothpick inserted in the center of the cake comes out dry.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.